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About

The Best Vegetarian Recipes is a recipe website written by Shelby Law Ruttan, also author and owner of Grumpy's Honeybunch and Honeybunch Hunts.

I grew up with a mom who ate mostly vegetarian and a dad who didn't. I lived the best of both worlds, and I really loved my mom's vegetarian foods. Her diet had a huge influence on me and I am always looking to make old recipes and create new ones that fit the vegetarian diet.

Portobello Cheesesteak Sandwich on a cream plate with a side of pickles.
Portobello Cheesesteak Sandwich

In my teen years I attended a private church school where the diet was all vegetarian. Those years gave me another level of appreciation for all things vegetarian.

In my married life, I was married to carnivores. My first husband was pretty tolerant of any food I made. This is where I gained a lot of experience cooking in the kitchen. Learning the ins and outs of nutrition, complete proteins, and making sure everything tasted delicious.

My children grew up with the same influences I had with food, and now, as I am sharing a home with my youngest son and his family, we all tend to lean towards enjoying a mostly vegetarian lifestyle.

My passion for vegetarian food is what drew me to writing my 2nd cookbook, The Pescatarian Keto. I loved the challenge of making my favorite vegetarian recipes keto friendly. And, because I am not total vegetarian, adding seafood recipes to help boost the protein in the diet.

It is my hope that you make my recipes, enjoy them as part of your diet, whether vegetarian or carnivore.

STAY IN TOUCH

Be sure to stay in touch on my Facebook Page, Twitter, Pinterest, and Instagram! You can also reach me via email at [email protected]

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Welcome!

Welcome! I'm Shelby, author of The Best Vegetarian Recipes. Here you will find family favorite vegetarian recipes old and new that will help you balance out your diet whether you are following vegetarian, pescatarian, or a plant-based diet. about me!

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